Foxen Vineyard and Winery
Founded in 1985 on Rancho Tinaquaic, land held by the same family since 1837, and still making terroir driven wine across Santa Barbara County.
Downtown, the Funk Zone tasting rooms offer a different way to drink Santa Barbara County wine, with producers from every sub-appellation pouring within a few blocks of each other.
A winery that started on a basketball court
Dick Dore and Bill Wathen met in the late 1970s while working at Mesa Vineyard and decided it would be fun to make a little wine of their own. In 1985 they did exactly that, founding Foxen on Rancho Tinaquaic, land that had been in Dick’s family since 1837. The first vintage was made on Dick’s basketball court, which is a more literal origin story than most Santa Barbara County wineries can claim.
Four decades on, the two founders still set the direction. Bill came to wine through farming, with a degree in fruit science and vineyard management from Cal Poly and an apprenticeship under Dick Graff at Chalone that taught him French technique and gave him a lasting preference for Old World wine. His philosophy has not moved much since: respect the vine, and let the wines make themselves with little or no intervention.
Today it runs as a two family operation. Bingo Wathen, Bill’s son, returned in 2019 after a stint in Burgundy with Olivier Merlin and several years working as a sommelier, and took over management of the estate vineyard in 2023. Riley Wathen Slack leads operations and finance, and Kaitlin Armstrong runs sales and marketing.
Why the label carries an anchor
The anchor on every Foxen label belongs to William Benjamin Foxen, an ancestor of Dick Dore and a British sea captain who arrived in Santa Barbara County in the early 1800s. He acquired the Rancho Tinaquaic land grant in 1837, in what is now Foxen Canyon, and settled there as a rancher.
In his blacksmith shop he made his own plows, horseshoes and branding irons, and used an anchor as his brand in memory of his years at sea. He later bred horses, some of which pulled the first streetcars in San Francisco carrying that same anchor. His grave is marked by a marble shaft carved to resemble the broken mast of a ship.
Farming Rancho Tinaquaic
The Shack, built in the 1860s as the original blacksmith shop on the ranch, is where the winery got its start and where Dick and Bill spent early years sitting on a cooler waiting for someone to drive up and try the wine. It still pours today.
In 2008 Foxen finished a second facility just down Foxen Canyon Road. It is solar powered, has a temperature controlled barrel room, and gave the winery room to expand production while committing to sustainable growing and winemaking. The range spans cool climate Santa Maria Valley Pinot Noir and Chardonnay, Chenin Blanc from Ernesto Wickenden Vineyard, estate Cabernet Franc off Tinaquaic, and a set of Rhone varieties. For more on the appellation, see our guide to Santa Maria Valley.
The wines
Every bottle below links straight to the winery’s own store. Prices and vintages come from Foxen and change as releases sell through.
2024 Cabernet FrancCarbonic Fermentation$34.00
2022 Sparkling Chenin BlancErnesto Wickenden Vineyard$72.00
2025 Chenin BlancSanta Barbara County$30.00
2024 Sauvignon BlancVogelzang Vineyard$32.00
2022 ChardonnayTinaquaic Vineyard$44.00
2022 ChardonnayTinaquaic Vineyard, 5 Rows$50.00
2024 Pinot NoirSanta Maria Valley$42.00
2020 Pinot NoirSolomon Hills Vineyard$65.00
2021 Pinot NoirBien Nacido Vineyard, Block 8$68.00
2022 Pinot NoirBien Nacido Vineyard, Block 8View
2022 Pinot NoirBien Nacido Vineyard, Block 43$68.00
2022 Pinot NoirRiverbench Vineyard$64.00
2022 Pinot NoirJulia’s Vineyard$70.00
2022 Pinot NoirJohn Sebastiano Vineyard$60.00
2023 Pinot NoirJohn Sebastiano VineyardView
2021 Pinot NoirFe Ciega Vineyard$76.00
2022 Pinot NoirFe Ciega VineyardView
2023 GrenacheLos Olivos DistrictView
2021 Cuvée Jeanne MarieSanta Barbara County$52.00
2022 Cuvée Jeanne MarieWilliamson-Doré VineyardView
2022 SyrahToasted RopeView
2022 SyrahTinaquaic Vineyard$52.00
2023 SyrahTinaquaic VineyardView
2021 SyrahWilliamson-Doré Vineyard$52.00
2021 SyrahTinaquaic Vineyard, Old Vines$60.00
2022 Range 30 WestSanta Barbara County$56.00
2022 Cabernet FrancTinaquaic VineyardView
2023 Cabernet FrancTinaquaic VineyardView
2022 PajaritoSanta Barbara County$52.00
2020 Cabernet SauvignonLos Potreros$68.00
2022 Cabernet SauvignonStar Lane VineyardView
Non-Vintage MissionSanta Barbara County$30.00
2019 Chenin BlancErnesto Wickenden Vineyard 1.5L$62.00
2020 Pinot NoirBien Nacido Vineyard, Block 8 1.5L$146.00
2019 Pinot NoirBien Nacido Vineyard, Block 43 1.5L$142.00
2019 Pinot NoirJulia’s Vineyard 1.5L$142.00
2019 Pinot NoirJohn Sebastiano Vineyard 1.5L$126.00
2019 Pinot NoirFe Ciega Vineyard 1.5L$160.00
2018 Cabernet SauvignonLos Potreros 1.5L$166.00Looking for more producers in the same appellation? Start with our Santa Maria Valley guide, or use the wine pairing tool to match a bottle to dinner.
Visiting Foxen
There are two places to taste, roughly four hundred yards apart on Foxen Canyon Road, and they pour different things.
Common questions about Foxen Vineyard
Where is Foxen Vineyard located?
The main tasting room is at 7600 Foxen Canyon Road, Santa Maria, California 93454, in the Santa Maria Valley appellation of Santa Barbara County. The Shack sits just down the road at 7200 Foxen Canyon Road.
Who founded Foxen Vineyard?
Dick Dore and Bill Wathen founded Foxen in 1985 on Rancho Tinaquaic, Dick’s family ranch in Foxen Canyon. Both are still involved in the winery.
What are Foxen’s tasting room hours?
The Foxen tasting room is open daily from 11am to 4pm. The Shack is open Friday through Sunday, 11am to 4pm. The club member lounge, Bill and Dick’s Most Excellent Clubhouse, opens Saturdays from 11am to 3:30pm for members.
How much does a tasting at Foxen cost?
The classic Foxen flight is $25 per person and runs about an hour to an hour and a half. The foxen 7200 flight at The Shack is also $25. The guided vineyard and winery tour is $65 per person, or $35 for club members, and takes 1.5 to 2 hours.
Do I need a reservation to visit Foxen?
Reservations are the safest way to secure a spot, and the vineyard and winery tour is booked in advance so a team member can confirm details ahead of your visit. Book through the winery directly.
What wines is Foxen known for?
Foxen is best known for cool climate Santa Maria Valley Pinot Noir and Chardonnay, Chenin Blanc from Ernesto Wickenden Vineyard, and estate grown Cabernet Franc from Tinaquaic Vineyard. The range also includes Sauvignon Blanc and several Rhone varieties.
Why is there an anchor on the Foxen label?
The anchor was the cattle brand of William Benjamin Foxen, a British sea captain who acquired Rancho Tinaquaic in 1837. He used it in his blacksmith shop as a reminder of his years at sea, and the winery kept it.
Is Foxen sustainable?
Foxen farms sustainably and built its 2008 winery and tasting room to run on solar power, with a temperature controlled barrel room. The winery also offers a selection of wines grouped as sustainable on its own store.
Explore more Santa Barbara County wine
- Santa Maria Valley wineries and AVA guide
- Santa Barbara County wine guide
- California Pinot Noir explained
- California Chardonnay explained
Wine listings, images and pricing are pulled from the winery and link to its own store. Details change with each release. Confirm hours and reservations with the winery before visiting.
